CURATING IDEAS AND EXPERIENCES
This was my second dinner at Caffe Torino located in the South Lake Union neighborhood of Seattle. This time the task was a bit more challenging – I had to cook for 41 people. In honor of the upcoming elections – I blended the meal with spices arriving from Southeast region of Turkey. The real…
My next dinner is coming up on June 6th at Caffe Torino, Seattle.
Read more MY NEXT POP-UP DINNER AT CAFFE TORINO: JUNE 6TH SATURDAY 2015
I am preparing food for Street Yoga’s Happy Hour celebrating their move to Seattle. You can find information about them here. You can find an information about the event here. The menu is in the works – but there will be small bites of Turkish-Seattle inspired dishes. Photos to follow very soon!
Read more Preparing Food for Street Yoga Happy Hour Next Week
I cooked my first pop-up dinner in Seattle at Caffe Torino last night. It was an enchanting experience. Even if it is taxing in the body- making and sharing food is exhilarating. The dinner was for 35 people. My friend Ruchika was my sous-chef and helped me throughout the process. The photos are taken by…
I am happy to announce that I will be doing a pop-up dinner at Caffe Torino, Seattle! The dinner is already sold-out! Here is the announcement: Caffe Torino Pop-up Dinner Saturday, October 18 2014 – 5:30 PM Turkish and Italian eating habits both emphasize sharing – sharing a bite and sharing an experience. This will be…
Very early in the morning, during a quest to see the sunrise we climbed to the antique city of Amos- built in 200 B.C. Located in Turkey’s Amos coast, next to the city of Turunc – 20 km from Marmaris, the ruins are fairly desolate. We reside in the summers in the town next door…
